(Download) "Creole and Cajun Cookbook: New Orleans Cuisine" by James Newton ~ eBook PDF Kindle ePub Free

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eBook details

• Title: Creole and Cajun Cookbook: New Orleans Cuisine
• Author : James Newton
• Release Date : January 05, 2012
• Genre: Regional & Ethnic,Books,Cookbooks, Food & Wine,
• Pages : * pages
• Size : 1173 KB

Description

This ecookbook combines the cooking flavours of Creole and Cajun dishes found in the great city of New Orleans. It has a section for the essential mixes of authentic spice mixes and sauces, which originate from the creole culture as well as great CREOLE recipes like: Creole Crab Cakes, Crawfish Etoufée, Fish Po' Boy, `Shut My Mouth" Alligator, Classic Creole Gumbo, Plantation Jambalaya, plus many more.
CAJUN Recipes: Cajun Deep-Fried Turkey, Cajun Crawfish Pie, Blend of the Bayou, Red Beans and Rice, Cajun Catfish, Chicken, Sausage, and Shrimp Gumbo... plus many more including the classic New Orleans Deserts.

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